3 Big Benefits of Draft Kombucha
We all know the routine: tilt your can or bottle of kombucha upside down, give it a few little swirls to distribute the sedimentary goodness, flip your kombucha right-side up, crack it open, and enjoy. But there’s another way to drink kombucha that doesn’t require all these extra steps. So, ditch the bottle. Trust us when we say you haven’t experienced the full booch experience until you’ve had it out of a keg.
We know what you must be thinking: how much different could draft kombucha be from bottled or canned kombucha? While kombucha is amazing no matter what, draft kombucha has three big benefits you need to know:
1. It’s more sustainable: Draft kombucha is a super choice if your business is committed to sustainability because kegs and beverage tanks can be reused again and again. It's a double win: an eco-friendly choice that's as good for the planet as it is for the body.
2. It tastes great and stays fresh: Now, we love kombucha in a can or bottle, but there’s something special about that fresh taste you get from draft kombucha. Since its exposure to airborne contaminants is removed, it can keep flowing for up to 8 months while staying perfectly fresh.
3. It’s more affordable: From a business perspective, serving draft kombucha can be more cost-effective than stocking bottled alternatives. The fact of the matter is that kegs hold large quantities of kombucha, so you won’t be running to the store to re-stock very often. Plus, we don’t have to spend money on packaging, so you’ll be able to get the fresh flavors of booch you’ve been craving without all the frills.
Why Choose MOR Draft Kombucha?
In a world brimming with booch brands (particularly in Colorado—a place that takes its crunchy granola vibes quite seriously) MOR Kombucha stands apart. Sure, our devotion drives us to craft delicious kombucha using crème de la crème ingredients, but it doesn’t stop there. When you opt for us as your go-to source for draft kombucha, we go the extra mile. From delivering the kegerator and setting it up to handling all of the necessary maintenance and cleaning, we take care of everything so you can sip worry-free. Oh, and our kombucha tastes bomb. Not kidding.
Ready to Booch it Up with Us?
Heck yeah! That’s what we like to hear. Whether you’re interested in working with us to provide draft kombucha for your employees, your restaurant, or your home (rock on!), MOR Kombucha has your back. Give us a call and we’ll work with you to make it happen.