Sip Into September with Local Kombucha Sampling

As the leaves start to turn and the air becomes crisp, September brings a refreshing change that invites us to embrace new flavors and experiences. At MOR, we’re thrilled to attend events all over the front range and remind you why sipping on our delicious kombucha is the perfect way to celebrate the season!

4 Reasons to Sip Kombucha in September

  1. Seasonal Flavors to Savor: September is the perfect time to enjoy our limited-edition flavors inspired by the harvest, including our Orchard Spice Kombucha, which will be released for the season on 9/15! Think apple, pear, and spice—each sip is a celebration of the season.

  2. Boost Your Immune System: With cooler weather on the horizon, supporting your immune health is essential. MOR Kombucha is packed with naturally occurring probiotics and antioxidants, helping to strengthen your gut and keep you feeling your best.

  3. Hydration with a Twist: As the days get shorter, staying hydrated is crucial. Kombucha offers a refreshing alternative to sugary drinks like soda, providing hydration with a delightful fizz.

  4. Perfect Pairing for Autumn Activities: Whether picnicking, hiking, or simply enjoying a cozy evening at home, MOR Kombucha's delicious and diverse flavors are perfect for all occasions.

We can’t wait to see you at our events and share the joy of kombucha with you this September! Be sure to follow us on social media for updates and sneak peeks of what’s brewing. Until then, cheers to the coziest season of all!

kombucha kegs for events


MOR Kombucha