Fresh New Kombucha Flavors

Do April showers bring May flowers? We’re not sure, but we know that this time of year means we’re brewing up delicious, seasonal, and limited-time booch flavors you will love: 

Salted Cucumber kombucha

Out now! Everyone who tries it adores our Salted Cucumber kombucha for its fusion of refreshing cucumber and tangy base, blending into a harmonious balance of flavors. Its hydrating properties, potential health benefits, and delicious zest make it a unique and enticing choice that satisfies every sip.

Watermelon Jalapeño kombucha

One taste and you'll crave MOR of our Watermelon Jalapeño kombucha! A bold fusion of fresh watermelon and spicy jalapeño creates a memorable flavor experience. The contrast of heat and sweetness and the probiotic-rich kombucha base delight even the most adventurous taste buds.

Cherry Limeade Kombucha

Is it just us, or does Cherry Limeade's blend of tart lime and sweet cherry flavors make you feel nostalgic for days spent hanging at the pool and kicking back in the heat of the summer? This tangy kombucha blend creates an invigorating brew, perfect for quenching your thirst and soaking in the good times no matter where you go.

Local Kombucha, Big Flavor

Ready to sip on the best of the season? You know what to do—visit our website to shop online, find us locally, or connect with our team to learn about MOR On-tap. Cheers to the sunny season ahead!