Kombucha Keg Delivery Makes Life Easier
A kombucha craving can strike when you least expect it. If you don’t have any in your fridge, satisfying that craving means you have to go pick some up. But what if the kombucha could come to you? And what if instead of bottles taking up space in your fridge, you could get a dedicated kombucha dispenser? With a delivery from MOR Kombucha, it’s all possible. Whether you need kombucha for your office, restaurant, or just around the house, here are three reasons why MOR Kombucha keg delivery is the best way to get your fix of that sweet, sweet booch.
1. We Handle the Cleaning
Have you ever been out to a bar or restaurant and noticed that your drink tasted…off? It didn’t have anything to do with the carbonation, and you’re pretty sure they gave you the right drink, but each sip reminds you of an old gym sock. Yes, it’s a gross image, but the reason behind it is even more gross. Just like you clean out a glass when you’re finished drinking from it, a draft system’s tap lines must also be cleaned.
The Brewers Association recommends that tap lines be cleaned once every two weeks for optimum cleanliness. Although this recommendation is for beer, a similar timeline can be applied to kombucha tap lines. When this process is neglected, it leads to a buildup of bacteria and mold. This nasty residue leaches into the liquid, goes into your glass, and down your gullet.
Luckily, when you have MOR keg delivery, regular cleaning doesn’t need to be a worry. We value the quality of our kombucha, and anything that lowers its quality is our enemy. This includes nasty residue in tap lines. To fight this, our expert staff regularly cleans out the lines and nozzles, giving you a pure cup of booch each and every time.
2. We Manage CO2 Changes
CO2 is what makes kombucha flow through the draft lines. If it isn’t properly pressurized, the whole thing falls apart. Too much pressure means you come away with a cup of foam. Too little pressure, and the tap will give you barely a trickle. Adjusting the pressure involves a precise set of steps, and performing them incorrectly can be dangerous, or even deadly. Not to mention if you run out of CO2 before the keg is empty, the remaining kombucha will be stuck until the CO2 is refilled.
MOR's helpful keg delivery technicians keep a close eye on everything, so you can avoid the hassle of changing CO2 and the disappointment of running out before you drink all the booch. We’ll make sure that the pressure is optimized for a perfect pour, and we’ll replace the tank before it runs out.
3. We Deliver the Kombucha Kegs
What kind of Kombucha keg delivery service would we be if we didn’t, well, deliver the kegs? Nothing is more convenient than having a barrel of kombucha delivered straight to your home or business. When you run out, just let us know which flavor you’d like to try next, and we’ll show up with a new keg, take the empty, and make sure that everything is running the way it should. When you see how easy it is to get kombucha, delivery day is sure to become your new favorite day.
Local Kombucha Keg Delivery
MOR Kombucha was born and perfected in Denver, CO. Our local kombucha packs a bright, flavorful taste that’s low on vinegar and highly approachable. We service hundreds of homes and businesses along the I-25 corridor from Castle Rock to Longmont, and each new delivery is proof that our kombucha is designed to be enjoyed by all. So whether you’re an experienced veteran, a booch newbie, or a business looking for a unique drink to have on tap, MOR’s local kombucha keg delivery is just what you’re looking for.