3 Huge Health Benefits from Drinking Kombucha

 

There’s no other way to say it – in the last decade, kombucha has skyrocketed in popularity.

Whether it’s health-conscious yogis, small business owners searching for a new hot item to sell at their business, or young adults looking for a non-alcoholic beverage to enjoy, everyone seems to want a little bit of booch nowadays. And with all of the ample health benefits as well as the absolutely addicting flavor options out there, it’s not hard to see why local kombucha companies are thriving. If you’re new to the kombucha scene, don’t sweat it – our Denver kombucha brewing crew makes it their business to know everything and anything about the delicious beverage. Here’s a few of the many benefits of integrating MOR kombucha into your day-to-day routine.

 

It’s Incredible for Your Gut Health

Probiotics are live microorganisms that can offer a variety of health benefits. These helpful microorganisms jumpstart a detox, promote better digestion, and a strengthen the immune system—and kombucha is one of the best source of probiotics around! In fact, one study found that kombucha can contain up to 10 billion colony forming units (CFUs) of bacteria per serving — that's more than most probiotic supplements!

 

It Has Serious Anti-Inflammatory Skills

Kombucha is full of polyphenols, an active ingredient that’s also a potent anti-inflammatory agent. Translation? Kombucha has the potential to help you protect your body from diseases that are caused by prolonged inflation, like arthritis or even cancer.

 

It’s a Natural Energy Booster

If you're always struggling to get through the day (and you want to rely on a different beverage to help boost your energy than coffee or tea), kombucha may be able to give you the pick-me-up you’ve been after. That's because it naturally contains caffeine as well as B vitamins like riboflavin and niacin, both of which can lead to increased energy levels. Plus, there are lots of other compounds in kombucha — including lactic acid and acetic acid — that can also contribute to increased energy levels.  

 

It Tastes Freakin’ Awesome

We can’t speak for all local kombucha companies, we can only speak for ourselves here. But there’s nothing like cracking open a can of our MOR kombucha. From our minty fresh Mojito flavor to our wildly popular Hazy Cactus flavor, there’s a flavor out there for everyone.  

Your New Favorite Denver-made Kombucha Company

From anti-inflammatory skills to natural energy boosting ingredients as well as strengthening your gut health, it’s easy to see why kombucha is our all-time favorite beverage. At MOR, we pride ourselves on being a local Denver kombucha company. We are so passionate about sharing all our amazing flavors with as many people as we can. We only use the freshest ingredients, and make each and every can and keg of our booch with a whole lotta love.

Interested in boosting your Denver retail business with some kombucha from a local Denver kombucha company? We’ve got you covered.

 

MOR Kombucha